Chocolotus is a Philippine company specializing in organic high quality cacao plantation & post processing of cacao beans to deliver organic cacao beans and other cacao products for resellers and end-consumers.
We own the largest regional plantation & post processing center in Panay and are featuring over 500 hectars of cacao plantations across the Philippines.
NURSERY
Organic Cacao & Abaca
PLANTATION / CULTIVATION
Organic Cacao & Abaca
POST PROCESSING CENTRE (PPC)
Organic Cacao & Abaca
SALES
Organic Cacao & Abaca
NURSERY
We operate our own large scale nurseries for cacao seedlings for regular and speciality beans.
PLANTATION / CULTIVATION
We grow passionately highest quality organic cacao trees in our farms, both in Panay and Davao, harvest pods and process them.
POST PROCESSING CENTRE (PPC)
We established and are operating the first Post Processing Center (PPC) in Panay. We built in Nabunturan/Davao another large Post Processing Center (PPC). We produce fermented dried cacao beans, cacao butter, cacao liquor for resellers and processors & chocolatiers.
PRODUCTS / COMMODITIES
We sell fermented dried organic cacao beans, cacao butter and cacao liquor to international clients. We make tablea and cacao nibs as well as other chocolate products in our own factory for end-consumers and the local and international market.
Chocolotus is striving to become one of the worlds premium organic one stop shops for raw cacao products & commodities with high social impact.
With our focus on sustainable production, driven by social impact, we are enabling rural farmers to generate a steady livelihood for them and their families, through the Cholotus Partner Program (CLPP).
Chocolotus is proudly presenting the pride of Phillipino farmers
Raw cacao containing over 300 compounds, including protein, fat, certain B-vitamins and minerals such as calcium, magnesium, phosphorus, iron, zinc.
The flavonoids in cacao improve blood circulation and minimizes the risk of heart disease by blocking bad cholesterol (According to the Linus Pauling Institute, as soured by Natural News)
It contains coumarin, which has appetite-suppressing, blood-thinning and anti-tumor properties.
The flavonoids help to prevent free radical damage and boost collagen production.
It contains chromium which naturally helps to regulate blood sugar.
Driven by Social Impact
We have a humble beginning where local farmers became families, provided with more livelihood and sustainable income.
Cacao Partnership Program
By the year of 2017, we expanded in planting more cacao trees through our partnership program with local farmers all over the Panay Region. Working alongside, we achieved to plant roughly 350 hectares of cacao seedlings.
Chocolotus Davao
In 2018 we spread our wings, in a new partnership, to Davao de Oro. We built our Headquarters, post processing & chocolate facility in Nabunturan with our award winning partners.
Highest Quality Cacao Beans
Here in the heart and mountains of Davao de Oro, considered one of the best soils for agricultural products of the Philippines and worldwide, we grow our cacao trees that deliver a superior quality of criollo and hybrid beans.
Cacao Plantation
In 2015, we planted roughly 45,000 cacao trees in one piece of land, an assurance to provide "single origin" organic cacao produce.
Largest Processing Center in the Region
Chocolotus has grown eversince. We are now the biggest processing center of cacao in the region through the continuous hand-in-hand work with our local partners to bring you one of the best quality of cacao beans.
One of the largest cacao farmers & processors in the Phillipines
We strive there to become the largest farmer, consolidator and processor of cacao, currently operating around 130ha of farms in Davao and over 500 hectars in total.
- Organic Cacao Beans (dried / fermented)
- Organic Cacao Butter
- Organic Cacao Liquor
- Organic Cacao Nibs
- Organic Chocolates
- Organic Cacao Spread
- Organic Tablea
- Organic Sikwate
Driven by Social Impact
We have a humble beginning where local farmers became families, provided with more livelihood and sustainable income.
Cacao Partnership Program
By the year of 2017, we expanded in planting more cacao trees through our partnership program with local farmers all over the Panay Region. Working alongside, we achieved to plant roughly 350 hectares of cacao seedlings.
Chocolotus Davao
In 2018 we spread our wings, in a new partnership, to Davao de Oro. We built our Headquarters, post processing & chocolate facility in Nabunturan with our award winning partners.
Highest Quality Cacao Beans
Here in the heart and mountains of Davao de Oro, considered one of the best soils for agricultural products of the Philippines and worldwide, we grow our cacao trees that deliver a superior quality of criollo and hybrid beans.
Cacao Plantation
In 2015, we planted roughly 45,000 cacao trees in one piece of land, an assurance to provide "single origin" organic cacao produce.
Largest Processing Center in the Region
Chocolotus has grown eversince. We are now the biggest processing center of cacao in the region through the continuous hand-in-hand work with our local partners to bring you one of the best quality of cacao beans.
One of the largest cacao farmers & processors in the Phillipines
We strive there to become the largest farmer, consolidator and processor of cacao, currently operating around 130ha of farms in Davao and over 500 hectars in total.
- Organic Cacao Beans (dried / fermented)
- Organic Cacao Butter
- Organic Cacao Liquor
- Organic Cacao Nibs
- Organic Chocolates
- Organic Cacao Spread
- Organic Tablea
- Organic Sikwate
SWEETENED TABLEA / CACAO MASS
Pure cacao beans ground into paste and molded into tablets. Ideal for baking.
UNGRAFTED ORGANIC CACAO SEEDLINGS
Chocolotus grows healthy and organic ungrafted cacao seedlings for planting with a maximum capacity of 100,000 pcs of seedlings
HAND-PEELED ARTISAN CACAO BEANS
Mildly roasted just enough to bring out the chocolate aroma and get rid of any unwanted substance or contaminants from the whole natural process.
PURE TABLEA BAR / CACAO MASS
Widely used for cooking and baking by the chocolate companies, artisanal chocolatiers and many more!
You have questions or inquiries?
Please feel free to get in touch with us,
we will be happy to hear from you!
Please get in touch with us and come to visit us in our farms in Panay or Davao. We are looking forward to welcome you.
